Take your tastebuds on a journey to south of Asia and experience the culinary delights of a traditional Indian goat stew that is so fragrant and authentic you’ll feel like it’s the Indian summer.
Prepared with alternative medicinal spices like cinnamon, cardamom and turmeric from India, this recipe promotes wellbeing with spices that functions to improve inner health. Low in saturated fat, the goat meat has a flavor and texture that is incredibly tender and flavorful. After the first bite, the taste is so rich and indulgent you’ll be adopting this as your new protein rotation. Truly a full-flavored tummy warming indulgence.
It is recommended that you consult your doctor before consuming this meal if you are pregnant or taking special medication.